October means two wonderful things: a perfect change of season and Breast Cancer Awareness Month! At Staff of Life, we’re doing our part by encouraging everyone to THINK PINK and celebrate these vibrant, versatile wines.
Why rosé right now? Because pink wine is the ultimate vibe for this time of year! It’s fresh, crisp, and unbelievably easy-drinking—just like this perfect weather that’s not too hot and not too cold.
Rosé is Your Best Food Friend!
Ditch the old rulebook; rosé pairs with everything. These juicy, refreshing wines are not just for summer salads! They have the perfect acidity and fruit to cut through richness and complement spice.
Try pairing your pink bottle with:
- Hearty Dishes: Chicken Piccata, classic Burgers and Fries, or Eggplant Parmigiana.
- Weekend Feasts: A rich Seafood Stew or a savory Steak Salad.
- The Go-To: Your favorite Pizza!
So grab a bottle, raise a glass for a great cause, and toast with the perfect wine for the perfect time of year!
🥂 The Rosé Spotlight: Four Wines to Try from our Cellar selections:
1. Birichino Vin Gris ’24 California Rosé (USA)
The Provence-Style California Star
- This rosé is known for its light, pale pink color and a refreshingly dry character. You’ll find inviting aromas of watermelon and a hint of violet, with the palate delivering classic rosé flavors like strawberry, cherry, and melon. It has a bright, crisp finish thanks to careful winemaking that retains great acidity.
Dry, delicate, and Provence-inspired.
A Central Coast Blend with Grenache, Cinsault, Mourvèdre, and old-vine Carignane.
Fantastic with light salads, grilled fish, or just chilling by the pool
2. Balletto ’23 Russian River Rosé (USA)
The Elegant Pinot Noir Rosé
- This is a rosé with a beautiful, pale peachy-salmon color. Made entirely from Pinot Noir grapes, it offers an elegant mix of fresh flower, bright strawberry, lime pith, and a hint of chalky minerality on the nose. The flavor is a lively blend of cantaloupe and raspberry, with a vibrant, refreshing, and bone-dry finish.
Dry, fresh, and delicate.
Excellent with goat cheese, fresh seafood (like grilled shrimp or sushi), or a spring picnic spread.
3. Herdade de Sao Miguel ’23 Alentejano Rosado (Portugal)
The Bright and Fruity Iberian Rosado
- This wine (known as Rosado in Portugal) features a pale pink color and an intense aromatic profile. Look for notes of tropical fruits and bright red berries. The palate is fresh and juicy with great acidity and a noticeable minerality on the finish, giving it a lively, thirst-quenching quality.
Typically made from a blend of local Portuguese red varieties.
Try it with Mediterranean flavors, grilled chicken, or slightly spicy dishes.
4. Ribeauvillé Crémant Rosé (France)
The Budget-Friendly Sparkling Treat
- This is your go-to pink bubbly! It has a gorgeous salmon pink color and is made in the traditional method (like Champagne). The flavor profile is crisp and clean, with dominant notes of red berries (especially strawberry), a hint of ripe red apple, and a lovely creamy texture from the bubbles and lees aging. The finish is long, elegant, and dry. 100% Pinot Noir.
Perfect for celebrations, as an aperitif, or paired with light cheeses and fresh berries.